View all. A casual energetic place with yummy food, authentic hospitality, great libations and friendly faces. This month, Bywater American Bistro is offering two new reasons to dine at the wildly-popular neighborhood restaurant. Bywater American Bistro is offering to-go meal kits, priced at $45 a person. Bywater American Bistro; Jewel of the South; No Anchors; Desert Snow; 10 Years: Cure; Biloxi Love; Royal T; Napoli; FOOD AND DRINK; LIFESTYLE; CARS AND MOTORCYCLES; OUTDOORS; Tales of the Cocktail 2019; blog; contact; instagram; Follow me on Instagram. When we get through this chaos you … Compton, partner-husband Larry Miller and chef de cuisine Levi Raines make a stellar trio, delivering seamless front of the house service along with Compton’s particular haute Caribbean cooking. If you’d like catering for your own small gathering, we’d be delighted! But the Bywater American Bistro and Compère Lapin chef also knows how to unwind with a glass of Côtes du Rhône. The entire staff and made the evening as special as what we were celebrating. bywateramericanbistro. By Kristin Braswel l. June 7, 2019. In early 2018, Compton will unveil her newest concept, Bywater American Bistro (BAB), slated to open its doors at 2900 Chartres Street in what is part of NOLA’s “Sliver by the River” neighborhood. We’re excited to continue learning new things about the region and the people, like us, who call it home. From a shoot with @levi_raines last month. To place an order visit https://bbot.menu/ … The starters are tapas sized and perfect for sharing, especially when paired with some interesting wines from some less well known regions (Slovenia and Hungary). Bywater American Bistro. Coquette New Orleans. … Noticed a spot in your neighborhood opening or closing? Run by James Beard winner Chef Nina Compton, partner Larry Miller and Chef Levi Raines, its menu takes inspiration from the restaurant’s home in a former rice mill with plenty of heirloom and Southern grains. Bywater American Bistro is a groundbreaker in the up-and-coming neighborhood, which some would describe as New Orleans’ next Williamsburg. Read Latest Issue; Subscribe to Magazine; Get Where Y'at's e-Newsletter ; The Hole Thing: Five Spots for Bagels on National Bagel Day, January 15. Having dined at Chef Nina Compton’s Bywater American Bistro before we knew it was a place we wanted to return to. The restaurant serves dinner, Wednesday – Sunday from 5:30 p.m. – 10 p.m. For additional information and reservations, please visit www.bywateramericanbistro.com or call (504) 605-3827. To learn more or opt-out, read our Cookie Policy. Rosalita's Backyard Tacos. Make a Reservation Powered By OpenTable. 10.4k Followers, 265 Following, 357 Posts - See Instagram photos and videos from BywaterAmericanBistro (@bywateramericanbistro) We’re cooking ingredient driven food where inspiration comes from our personal experiences or one of the many cultures represented in our area, past and present. The four-course prix-fixe menu includes Hamachi Tartare, Beet Ravioli, Ora King Salmon, and Champagne Semifreddo. The first words you see when you go on Bywater American Bistro’s website is that “Bywater American Bistro is an American neighborhood restaurant. Bywater American Bistro is located in the Rice Mill Lofts at 2900 Chartres St. in New Orleans’ Bywater district. The entire staff and made the evening as special as what we were celebrating. About New Orleans. This month, Bywater American Bistro is offering two new reasons to dine at the wildly-popular neighborhood restaurant. Blue60 Guest House 1008 Elysian Fields Ave New Orleans 70117 USA Tel: +1 504-324-4311 Email: info@blue60guesthouse.com Create New Account. Chef Nina Compton is the Chef/Owner of award-winning Compère Lapin and Bywater American Bistro (BABs) in New Orleans where she combines her love for French and Italian cuisine with the flavors of the Carribean where she was born and raised. La Petite Grocery. But brunch will soon be added. Willa Jean . Southern Restaurant. roamingravenous. 7 Aug - Nina Compton of Bywater American Bistro gets our goat New York. Bywater American Bistro will open to the public on March 15, 2018 in the Rice Mill Lofts at 2900 Chartres Street in New Orleans’ Bywater district. Looking for restaurant recs or a place to chat about favorite restaurants? www.bywateramericanbistro.com. Bywater American Bistro is located in the Rice Mill Lofts at 2900 Chartres St. in New Orleans’ Bywater district. In a press release, American Express notes that Crown Shy in New York City will display graffiti art installations while the New Orleans based Bywater American Bistro will offer a prix fixe menu that highlights French tradition. 123 likes. James Beard award winning chef Nina Compton opened Bywater American Bistro on the first floor of the Rice Mill Lofts last year, following the success of Compere Lapin in the CBD. Bywater American Bistro is an American neighborhood restaurant. Website. French $$$ Garden District. We had been there on our last trip to New Orleans when we were celebrating our 50th Wedding Anniversary. View this post on Instagram. map. Log In. Related Pages. Visit Website Filed under: Map; 18 Standout Dining Destinations in New Orleans . Bywater American Bistro (2900 Chartres St.) — Luckily chef Nina Compton is coming through with the at-home meal kits for Christmas Eve this year, priced at $50 per person. And like that dish, it’s deeply personal to her because it’s a dish she grew up eating in Saint Lucia. #Repost @beardfoundation ・・・ “[Chefs] are always the martyrs: ‘Look at me, I worked 18 hours and haven’t had a day off in weeks. And like that dish, it’s deeply personal to her because it’s a dish she grew up eating in Saint Lucia. The first words you see when you go on Bywater American Bistro’s website is that “Bywater American Bistro is an American neighborhood restaurant. But the Bywater American Bistro and Compère Lapin chef also knows how to unwind with a glass of Côtes du Rhône. She's originally from the island of St. Lucia in the Caribbean. Bywater American Bistro. A casual energetic place with yummy food, authentic hospitality, great libations and friendly faces. newsletter, 2900 Chartres Street, New Orleans, Louisiana 70116, 18 Standout Dining Destinations in New Orleans, 21 Standout Spots for Affordable Dining in New Orleans, Where to find the best budget-friendly meals in town, Introducing: The Yurt Villages, a One-of-a-Kind Outdoor Dining Experience, Deanie’s Seafood Owner Barbara Chifici Dies From COVID-19 Complications, NOLA Crawfish King Brings Barbecue and Seafood Boils to Gentilly, Louisiana Governor Extends Bar Closure for Four More Weeks, In First Week of 2021, New Orleans Loses Acclaimed Restaurant and Beloved Jazz Club, Reduced Capacity Caps for New Orleans Restaurants in Place for at Least Three Weeks, Bywater’s Hugely Popular Backyard Taco Stand Is Now a Restaurant. levi_raines. Each restaurant will bring its own flair to its Yurt Village, offering special menus and interesting yurt designs. Need to know: For now, Bywater American Bistro is dinner only. Forgot account? To us, it’s a place you come because you’re already friends of ours, or you soon will be. Instagram & Facebook: @bywateramericanbistro French Restaurant. Bywater excels at distilling Sicilian, Creole, Caribbean and Cajun flavors that sing in every dish. … Bywater American Bistro is located at 2900 Chartres Street in New Orleans. Bywater American Bistro, chef Nina Compton’s second, highly-praised New Orleans restaurant, will offer heated tents for dining parties to reserve next month, as one of a dozen or so restaurants across the country partnering with reservation platform Resy on a “yurt villages” dining experience.. Resy announced this week that 13 acclaimed restaurants in 12 U.S. cities will host the … Leave a comment or send an email. or. Compton’s follow-up to her award-winning Compère Lapin aims to be your favorite neighborhood restaurant — but it’s arguably much more, a proper dining destination of its own, wherever you are. Though framed as “a new way to dine outdoors this winter” amid the COVID-19 pandemic, some cities, like Portland, have already had to postpone due to current outdoor dining shutdowns. Bywater American Bistro's … #blacklivesmatter. French $$$ French Quarter. It’s a place with an amazing sense of community, where we’ve created meaningful relationships and met some extraordinary people along the way. Adore's new series will follow the typical morning routine of a New Orleans mover and shaker. Bywater American Bistro; Jewel of the South; No Anchors; Desert Snow; 10 Years: Cure; Biloxi Love; Royal T; Napoli; FOOD AND DRINK; LIFESTYLE; CARS AND MOTORCYCLES; OUTDOORS; Tales of the Cocktail 2019; blog; contact; instagram; Follow me on Instagram. Restaurant Avo – Avo’s four-course … map. We adapted one of … Sunday Roast will be served each Sunday and is Chef Nina Compton's take on elevated classic comfort food. 4122 reviews. The curried rabbit, which has been on the menu since Bywater American Bistro opened in 2018, is an homage to the curried goat you’ll find at Compton’s other restaurant, Compère Lapin. Blue60 Guest House 1008 Elysian Fields Ave New Orleans 70117 USA Tel: +1 504-324-4311 Email: info@blue60guesthouse.com “Bywater is our home,” says Compton’s husband/partner Larry Miller. 2900 Chartres St., (504) 605-3827; bywateramericanbistro.com. BywaterAmericanBistro (@bywateramericanbistro) added a photo to their Instagram account: “Confit Chicken Caesar Sandwich/ Little Gem Lettuce/ Potato Chips. Bywater American Bistro 2900 Chartres St, Bywater Nina Compton came to New Orleans as a contestant on Top Chef and stayed to open 2015's Compère Lapin with her husband, Larry Miller. Tacos, drinks and, often, music from the neighbors jamming next door (you can even tip them through gap in the fence) The name certainly fits Rosalita’s Backyard Tacos. Neighborhood Gem. To us, it’s a place you come because you’re already friends of ours, or you soon will be. January 20 at 7:49 AM. Established in 2018. @coryjamesphoto. American Restaurant. Sunday Roast and Date Night start on Sunday, October 11 and Thursday, October 15. To us, it’s a place you come because you’re already friends of ours, or you soon will be. In a heartfelt message posted to Instagram, Raines said he was “stepping down as chef at Bywater American Bistro to pursue other opportunities.” He said he’s spent a lot of time during the pandemic reflecting on his life and career, and that he has “so much love and passion for the hospitality community, it’s hard to imagine making a drastic change.” “However,” he … According to the Resy site, Bywater American Bistro’s prix fixe menu will feature a smoked onion tart, Lyonnaise salad, sauteed Gulf shrimp in veloute sauce, beef bourguignon, and excitingly, croquembouche, a French dessert of profiteroles piled into a cone and bound together with spun sugar. Bistro. Bywater American Bistro is an American neighborhood restaurant and sister-establishment to Compere Lapin located in the Old No 77 Hotel & Chandlery. Saba Restaurant. Bywater American Bistro’s menu, developed by Compton and Raines, focuses on simple but eclectic American food executed with strong culinary technique, according to Eater NOLA. Chef Nina Compton puts together to-go orders at Bywater American Bistro in New Orleans, Friday, July 31, 2020. Twitter @Nina_Compton. Nina Comptom grew up in St Lucia in the Caribbean, but her New Orleans restaurants – Compere Lapin and Bywater American Bistro – established her as a critical element in the Crescent City’s culinary identity. Bywater American Bistro. Bywater American Bistro is an American neighborhood restaurant. For additional information and reservations, please visit www.bywaterbistro.com or call (504) 605-3827. By choosing I Accept, you consent to our use of cookies and other tracking technologies. Booked 31 times today. • Introducing: The Yurt Villages, a One-of-a-Kind Outdoor Dining Experience [Resy], Nina Compton’s Bywater American Bistro Will Offer Yurt Dining This Winter, Sign up for the Jul 11 2019. As of today, American Express cardholders can book the high-end reservation at Bywater American Bistro from December 2 through December 17. Bywater American Bistro in New Orleans, LA; Canlis in Seattle, WA; The Charter Oak in Napa Valley, CA; Crown Shy in Manhattan, NY; Fairfax in Manhattan, NY; Fiola in Washington, DC ; Frasca Food and Wine in Boulder, CO; The Grey in Savannah, GA; Kann in Portland, OR; Lilia in Brooklyn, NY; Swift & Sons in Chicago, IL; Zahav in Philadelphia, PA; Although we were certainly … March 15, 2018 Inside Bywater American Bistro, Chef Nina Compton’s Latest New Orleans Dining Destination You'll be dining in Compton's home, since she literally lives upstairs. Live like a local at the Blue60 Guest House. See more of Bywater American Bistro on Facebook. Paladar 511 and Bywater American Bistro are both worthy of sit-down meals (and a few more dollars spent), with chic neighborhood bistro vibes and outstanding American-Southern cuisine. Not Now. Please wear a mask when entering the building. 1586 reviews. Denny Culbert. She's originally from the island of St. Lucia in the Caribbean. Booked 21 times today. E-mail details to party@bywaterrestaurant.com . It makes sense; Nola feels more like the Caribbean than the American South, and Louisiana’s foodways get much of their flavor from island immigrants. Note: Inspired by chef/owner Nina Compton of Compère Lapin and Bywater American Bistro in New Orleans. Bywater is our home, ” says Compton ’ s husband/partner Larry.. Re already friends of ours, or you soon will be served each Sunday and Chef! Staff and made the evening as special as what we were celebrating blue60 Guest House 1008 Elysian Ave!, October 15 take on elevated classic comfort food but the Bywater American Bistro is American. 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